Make three laws and do a cost-benefit analysis to go with each law. Your purpose is to both provide food and income for 9 billion people while caring for the environment.

Each category of law has a background which you must consider when making your law. For each law, you must provide:

a name for the law
three major goals of the law
a cost-benefit analysis for the law

1 — Forestry Law

Background: In 2050, the earth is only covered in 15% forests, half of the forests of today. Of the forests that were cut, 75% were removed to make room for farmland or for mining. Desertification has occurred in many deforested areas. The other 25% of deforestation occurred to make room for urban sprawl for an expanding population. Temperatures have risen globally and many species of trees can no longer thrive in the hot temperatures.

2 — Agriculture Law

Background: In 2050, the earth mostly grows just three crops: corn, soy, and wheat. There are only three major agriculture companies that supply all the seeds, which are all GMOs. There is a small percentage of organic farmers. Fresh water has become scarce in 2050. Cattle are still raised in feedlots and slaughtered. About 65% of the earth's population are regular meat eaters.

3 — Mining Law

In 2050, almost all rare metals have disappeared. Scientists are working on making alternatives. In the meantime, there is much conflict in the areas that have remaining metals. Also, almost all rainforests have been destroyed in the Congo and Brazil, in search of mining the last of the resources.

Answers

Answer 1

The practice of applying fundamental legal principles to problems emerging in agriculture is known as agricultural law.

What is agriculture?

The practice of raising cattle and plants is known as agriculture. The invention of agriculture, which allowed people to raise domesticated animals to produce surpluses of food that allowed people to live in cities, was crucial in the growth of sedentary human civilization.

Agriculture has a long history dating back thousands of years. Beginning at least 105,000 years ago, people began harvesting wild grains, and around 11,500 years ago, they started planting them. Over 10,000 years ago, people began domesticating sheep, goats, pigs, and cattle.

In at least 11 different parts of the world, plants have been grown independently. Even though 2 billion people still relied on subsistence agriculture in the twentieth century, industrial agriculture based on extensive monoculture grew to dominate agricultural output.

Learn more about agriculture, here

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